Swine Flu Facts.......
Swine
Influenza (swine flu) is a respiratory disease of pigs caused by type A
influenza virus that regularly causes outbreaks of influenza in pigs. Swine
flu viruses cause high levels of illness and low death rates in pigs. Swine
influenza viruses may circulate among swine throughout the year, but most
outbreaks occur during the late fall and winter months similar to outbreaks
in humans. The classical swine flu virus (an influenza type A H1N1 virus) was
first isolated from a pig in 1930. Like
all influenza viruses, swine flu viruses change constantly. Pigs can be
infected by avian influenza and human influenza viruses as well as swine
influenza viruses. When influenza viruses from different species infect pigs,
the viruses can reassort (i.e. swap genes) and new viruses that are a mix of
swine, human and/or avian influenza viruses can emerge. Over the years,
different variations of swine flu viruses have emerged. At this time, there
are four main influenza type A virus subtypes that have been isolated in
pigs: H1N1, H1N2, H3N2, and H3N1. However, most of the recently isolated
influenza viruses from pigs have been H1N1 viruses. Swine Flu in Humans Can humans
catch swine flu? Swine
flu viruses do not normally infect humans. However, sporadic human infections
with swine flu have occurred. Most commonly, these cases occur in persons
with direct exposure to pigs (e.g. children near pigs at a fair or workers in
the swine industry). In addition, there have been documented cases of one
person spreading swine flu to others. For example, an outbreak of apparent
swine flu infection in pigs in Wisconsin in 1988 resulted in multiple human
infections, and, although no community outbreak resulted, there was antibody
evidence of virus transmission from the patient to health care workers who
had close contact with the patient. How common is swine flu infection in humans? What are the
symptoms of swine flu in humans? The
symptoms of swine flu in people are expected to be similar to the symptoms of
regular human seasonal influenza and include fever, lethargy, lack of
appetite and coughing. Some people with swine flu also have reported runny
nose, sore throat, nausea, vomiting and diarrhea. Can people
catch swine flu from eating pork? No.
Swine influenza viruses are not transmitted by food. You can not get swine
influenza from eating pork or pork products. Eating properly handled and
cooked pork and pork products is safe. Cooking pork to an internal
temperature of 160°F kills the swine flu virus as it does other bacteria and
viruses. How does swine
flu spread? Influenza
viruses can be directly transmitted from pigs to people and from people to
pigs. Human infection with flu viruses from pigs are most likely to occur
when people are in close proximity to infected pigs, such as in pig barns and
livestock exhibits housing pigs at fairs. Human-to-human transmission of
swine flu can also occur. This is thought to occur in the same way as
seasonal flu occurs in people, which is mainly person-to-person transmission through
coughing or sneezing of people infected with the influenza virus. People may
become infected by touching something with flu viruses on it and then
touching their mouth or nose. What do we know
about human-to-human spread of swine flu? In
September 1988, a previously healthy 32-year-old pregnant woman was
hospitalized for pneumonia and died 8 days later. A swine H1N1 flu virus was
detected. Four days before getting sick, the patient visited a county fair
swine exhibition where there was widespread influenza-like illness among the
swine. In
follow-up studies, 76% of swine exhibitors tested had antibody evidence of
swine flu infection but no serious illnesses were detected among this group.
Additional studies suggest that one to three health care personnel who had
contact with the patient developed mild influenza-like illnesses with
antibody evidence of swine flu infection. How can human infections with swine influenza be
diagnosed? What
medications are available to treat swine flu infections in humans? There
are four different antiviral drugs that are licensed for use in the US for
the treatment of influenza: amantadine, rimantadine, oseltamivir and
zanamivir. While most swine influenza viruses have been susceptible to all
four drugs, the most recent swine influenza viruses isolated from humans are
resistant to amantadine and rimantadine. At this time, CDC recommends the use
of oseltamivir or zanamivir for the treatment and/or prevention of infection
with swine influenza viruses. What other
examples of swine flu outbreaks are there? Probably
the most well known is an outbreak of swine flu among soldiers in Fort Dix,
New Jersey in 1976. The virus caused disease with x-ray evidence of pneumonia
in at least 4 soldiers and 1 death; all of these patients had previously been
healthy. The virus was transmitted to close contacts in a basic training
environment, with limited transmission outside the basic training group. The
virus is thought to have circulated for a month and disappeared. The source
of the virus, the exact time of its introduction into Fort Dix, and factors
limiting its spread and duration are unknown. The Fort Dix outbreak may have
been caused by introduction of an animal virus into a stressed human
population in close contact in crowded facilities during the winter. The
swine influenza A virus collected from a Fort Dix soldier was named A/New
Jersey/76 (Hsw1N1). Is the H1N1 swine flu virus the same as
human H1N1 viruses? How does swine
flu spread among pigs? Swine
flu viruses are thought to be spread mostly through close contact among pigs
and possibly from contaminated objects moving between infected and uninfected
pigs. Herds with continuous swine flu infections and herds that are
vaccinated against swine flu may have sporadic disease, or may show only mild
or no symptoms of infection. What are signs
of swine flu in pigs? Signs
of swine flu in pigs can include sudden onset of fever, depression, coughing
(barking), discharge from the nose or eyes, sneezing, breathing difficulties,
eye redness or inflammation, and going off feed. How common is
swine flu among pigs? H1N1
and H3N2 swine flu viruses are endemic among pig populations in the United States
and something that the industry deals with routinely. Outbreaks among pigs
normally occur in colder weather months (late fall and winter) and sometimes
with the introduction of new pigs into susceptible herds. Studies have shown
that the swine flu H1N1 is common throughout pig populations worldwide, with
25 percent of animals showing antibody evidence of infection. In the U.S.
studies have shown that 30 percent of the pig population has antibody
evidence of having had H1N1 infection. More specifically, 51 percent of pigs
in the north-central U.S. have been shown to have antibody evidence of
infection with swine H1N1. Human infections with swine flu H1N1 viruses are
rare. There is currently no way to differentiate antibody produced in
response to flu vaccination in pigs from antibody made in response to pig
infections with swine H1N1 influenza. While
H1N1 swine viruses have been known to circulate among pig populations since
at least 1930, H3N2 influenza viruses did not begin circulating among US pigs
until 1998. The H3N2 viruses initially were introduced into the pig
population from humans. The current swine flu H3N2 viruses are closely
related to human H3N2 viruses. Is there a
vaccine for swine flu? Vaccines
are available to be given to pigs to prevent swine influenza. There is no
vaccine to protect humans from swine flu. The seasonal influenza vaccine will
likely help provide partial protection against swine H3N2, but not swine H1N1
viruses.
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